With a definite change in the season's Shacklewell Nights presented an autumnal menu of
Roast Parsnip Soup with Colton Basset and Roasted Walnuts
Confit of Rabbit Leg with Butterbeans, Rocket and Red Onion
Discovery Apple Jelly with Spiced Mascapone Cream
Neal Yards Cheese Plate, Biscuits and Hackney Chutney
The next weekend of Shacklewell Nights will be on the 19th and 20th November 2010. For further details and booking
Many thanks to all who were involved, attended and supported us A special thanks to Miguel from Casa Leal, Nick from The Drapers Arms, Henry from Leon, Auchentoshan, and Paddy from Neal Yard’s Dairy.
Images used by permission from www.snapshotlondon.co.uk